Chia ‘Koldskåls’ porridge… a new nordic summer favourite
Well well, the clock has turned towards holiday hour and it is time to officially unplug and reload! I am gonna use this summer to mentally prepare myself for all the new and exciting things that are gonna take place start autumn. I am going to move – at least partly, since my master degree takes place in Copenhagen. So …
Grain Free Hotdogs with Homemade Danish Remoulade & Pickled Cabbage
Because life is too short to miss out on hotdogs… It is as simple as that. It is the sole reason for this weeks recipe. No matter what food philosophy and which food preferences you have – some meals as hotdog, pizza, burgers, pasta etc. are to die for and making great alternatives to the original is of major importance …
Danish Strawberry Summer Pie – Celebrating two times true love!
Last week my dearest Jonas turned 28, happy birthday hon’! He is so fortunate to have his birthday in the summer time where most of my favourite dessert ingredients are growing like crazy and most stores and farmers markets are drowning in red, sweet summer berries and edible flowers, yay! So you can imagine how eager I get while planing …
Greek Kleftiko loaded with Super Veggies & Gruyere
Well back in Greece I promised you that I would play around with a little greek something and make a recipe for all of us to enjoy regardless of geographic location. It has been an little difficult choosing what to make since all the greek food was so damn good. But on one of the last nights we found a …
Yoghurt Lemon Mousse Cake with a Sweet and Crunchy Nut Crust
Returning home from a wonderful holiday would under normal circumstances feel a little sad and I would miss the sun, freedom and lovely days spend by the sea listening to the soothing waves. But for the first time in my life I have returned to all of those things right here in my own little life, in my beloved city …
Empty-your-fridge-and-cupboard Flatbread served with my favourite Egg Salad
Hi Guys… I am writing this from beautiful Crete in the wonderful country of Greece. It is my first time here on the island, and in Greece as well, and so far I am loving all of it. I have a tendency to imagine a new place with all its details in a specific way which normally never really fits …
Cold Avocado & Cucumber Soup with golden Sunflower Seeds
The last month or so I have been involved in the production of food/cooking commercials from the largest dairy company here in Denmark. It has been a quite exciting and great learning experience and I have met so many people and made cool connections to this creative and bubbling world. My task in these large productions that include all kind …
Open Faced Crispy Chicken Burger with Mango & Portobello Bun
Happy friday everyone. Hope all of you have a wonderful weekend ahead. I am leaving the city once again to stay at a lovely hotel and being pampered with food, hot bathtubs and the company of lovely people. But before I go I thought it was time to share a little food pampering in here as well. And since it …
Caramelized Banana & Coconut Ice Cream Popsicles
It has been quite a busy Easter this time around, resulting in a postponed blog post, but now it has all quite down and I am ready to share a little new favourite of mine. Since we have received so much sunshine and spring atmosphere already I thought it was time to release my ice cream maker from the dusty …
Cocoa & Cashew Bars – Vegan, Paleo & Perfect
Well well I guess it’s time for yet another bar. As you might have figured I really have a weak spot for these energy filled little fellows. It just seems as they are always incredible practical to have on hand and always save my ass when I am two seconds from grabbing a less blood sugar friendly alternative. And if …
Vegan Veggie Falafels in Lettuce Wraps with Apple & Cabbage Slaw
Dear All I thought it was time to share a classic one with a dash of new twists! A falafel is one of those things that really can’t offend anyone. It is tender and crispy. It is exploding with flavour yet has a mild and childproofed taste. It is vegetarian (this on even vegan) yet filled with protein. It is …
Pre-workout blueberry shake with a RAW super protein source
There is one thing that takes up a lot of time in my busy life that I haven’t really talked much about here on the blog. You could call it my other hobby, one that I sometimes priorities over extra sleep, coffee dates and steady legs – here I am talking about exercise! I am what you could call a …
About
Josephine Malene Kofod - Founder
of 'A Tasty Love Story' a food blog
about whole, organic and seasonal
food. Educated as professional
bachelor in Nutrition and Health from
VIA University College in Denmark
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