Monthly Archive for: ‘August, 2012’
Not just a tomato salad
Last friday I had a lunch date with some of my girlfriends plus a little fellow called York (so cute and only 8 months old). Since these lovely ladies have well developed gourmet tastebuds I really wanted to make something tasty, a little different but still simple. I decided on this tomato salad which I have had great success with …
Dreamy cheesecakes with lemon & orange
I’m not afraid to admit it; I love desserts! Cakes, ice cream, chocolate simply anything sweet and creamy that will make me happy and satisfied. But we all know that it’s not a good idea to have dessert everyday, or is it. I’ll say it is, hell yeah, you just need to know how to make the right kind of …
Eggplant aka. Aubergine baked in the oven
Okay, we need to establish a few things here. I know that this vegetable is called Eggplant in many english speaking countries, but I have to agree with Sara B. from My New Roots eggplant simply sounds unappealing, whereas Aubergine seems like an exotic and (for danish people at least) a far more well known name. So for now here at …
Plum & almond muffins
Last week when I had my kitchen loaded with fresh summer plums, these muffins were the first to see the light of day. I love muffins. Not alone are they quick and easy to make and you can turn almost all cake recipes you know into muffins, but you can so easily upgrade the ingredients and make them full of …
Boost yourself with beautiful beetroot juice
I always get tempted to call this vitamins in a jar, which you could easily argue that it is! Fresh, vitamin boosted, beautiful juice which can only make even the most vegetable scared soul wanna smile and burst into laughter. Or at least, that’s what I tell myself. It’s amazing how much the beetroots contribute to this juice; their lovely …
Homemade ice cream with a cherry cheesecake twist
I can always find an excuse to treat myself with a new, nice and shiny kitchen tool. Just take the last 6 months as an example, I managed to find plenty of reasons for buying a new juice maker, a new blender, a new stand mixer (still waiting for it to arrive, can’t wait) and the other day I could …
New style chicken salad with grilled eggplant
Oh well, there is nothing as tasty as a good old homemade chicken salad. But most of the times (at least here in Denmark) it ends out in some sort of pasta salad, where you mainly get a lot of mayo, pasta, chicken and the tiniest tiny bit of vegetables. In my opinion, that’s not good enough. I believe that …
Yummy plums straight from the oven
One of the best things about summer is all of the tasty and tempting fruit and vegetables you suddenly find yourself surrounded of. It is everywhere, at the marked, in the grocery store, seen in the menu cards and hey even in the gardens all over the country. People have trees and bushes bursting over with colorful, ripe fruit just …
Welcome to A Tasty Love Story… let the games begin
Dear fellow foodies all over the world. I have been looking forward to this day for a really really long time. About three years ago, I was looking for a healthy recipe on carrot cake…. and destiny led me to a wonderful place called Green Kitchen Stories, Oh My God, I was totally blown away by this beautiful online food …
About Me
Josephine Malene Kofod - Founder
of 'A Tasty Love Story' a food blog
about whole, organic and seasonal
food. Currently studying to become
bachelor in Nutrition and Health at
Aarhus University in Denmark
