Here in the Nordic countries we have a quite amazing and beautiful tradition for making twisted buns filled with delicious stuff.
I think we all have that favourite bread recipe, the one we always turn to and trust to come out perfect despite sometimes crazy alterations and fancy new add-ins.
I just arrived home after finishing one out of two exams before it is finally summer holiday.
I am blessed with an exceptional well functioning stomach.
And we are back in Denmark.
You all know carnivals – colourful parties with people in costumes and all sort of traditions according to the different cultures and geographic location.