Category Archive for: ‘Lunch’

Summer Zucchini Fritters with Feta and a variety of Toppings

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Hi Everybody I am back! The blog-holiday is over, but luckily this does not mean that my holiday is over, nope quite the opposite I have a little more than a month left. And since most of us are in a different easy-breezy mindset these days, and I personally spend most of the days at the beach and far away …

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Grain Free Hotdogs with Homemade Danish Remoulade & Pickled Cabbage

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Because life is too short to miss out on hotdogs… It is as simple as that. It is the sole reason for this weeks recipe. No matter what food philosophy and which food preferences you have – some meals as hotdog, pizza, burgers, pasta etc. are to die for and making great alternatives to the original is of major importance …

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Greek Kleftiko loaded with Super Veggies & Gruyere

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Well back in Greece I promised you that I would play around with a little greek something and make a recipe for all of us to enjoy regardless of geographic location. It has been an little difficult choosing what to make since all the greek food was so damn good. But on one of the last nights we found a …

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Empty-your-fridge-and-cupboard Flatbread served with my favourite Egg Salad

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Hi Guys… I am writing this from beautiful Crete in the wonderful country of Greece. It is my first time here on the island, and in Greece as well, and so far I am loving all of it. I have a tendency to imagine a new place with all its details in a specific way which normally never really fits …

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Cold Avocado & Cucumber Soup with golden Sunflower Seeds

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The last month or so I have been involved in the production of food/cooking commercials from the largest dairy company here in Denmark. It has been a quite exciting and great learning experience and I have met so many people and made cool connections to this creative and bubbling world. My task in these large productions that include all kind …

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Open Faced Crispy Chicken Burger with Mango & Portobello Bun

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Happy friday everyone. Hope all of you have a wonderful weekend ahead. I am leaving the city once again to stay at a lovely hotel and being pampered with food, hot bathtubs and the company of lovely people. But before I go I thought it was time to share a little food pampering in here as well. And since it …

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Vegan Veggie Falafels in Lettuce Wraps with Apple & Cabbage Slaw

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Dear All I thought it was time to share a classic one with a dash of new twists! A falafel is one of those things that really can’t offend anyone. It is tender and crispy. It is exploding with flavour yet has a mild and childproofed taste. It is vegetarian (this on even vegan) yet filled with protein. It is …

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Shaved Broccoli & Fennel Salad with Roasted Salt Almonds

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Well, well, well as briefly mentioned in earlier posts spring has set it’s fingerprint on Denmark pretty early this year. We are having warm days with 15 degrees and beautiful pale sunshine that brings out those rosy cheeks and freckles. So when all of this magic is going on my tastes buds are craving juicy fresh dishes. Salads, fresh fruit, …

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Savoury Breakfast Bowl with Sweet Potatoes, Beans & Eggs

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After spending the last week on a tropical volcano island outside the west coast of Africa, Denmark seems pretty grey and freezing right now! It is indescribable how good it feels to have the sun reheating your cold, and may I add pale, winter body and just spend the days running, eating, reading, going out for a little afternoon adventure …

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Melanzane alla Parmigiana di nuovo

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The other day it was time to try an old classic but to me new exciting dish! I Have always been fan of Italian food since their cuisine is so intriguing, filled with slow cooked tomato sauces, fresh herbs, golden drops of olive oil and oh ooh the fabulous spaghetti, pasta, bread etc. Since I’m going grain free here it …

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Slow Roasted Carrots with Lentils, Nuts and Goats Cheese

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Oh family – that dear sweet loving family! I am a big time family person. I love that special feeling of really belonging to someone, feeling loved and appreciated for nothing than the person you are! I think that special bond you have between you siblings, parents and small new members of the family is absolutely magical and it can …

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Red Christmas salad

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Holidays often revolve around food. All traditions seem to be bound on special menus that all vary from country to country and within religions and cultures. This is so exciting and I am not the one to complain about food overload and taste explosions. I just believe that you have to do a little mindful food-planning before the next Holiday …

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Come back soon... for another tasty love story

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