Hi GuysI have been spending the last year making an e-book. It’s a collection of all my favourite recipes from the blog, edited and made nice and easy to use.
If there is something I like it’s those basic recipes.
Let me start by introducing you to the newest member of a very cool group called: Cand.
It is no secret that I love cheese and especially feta! So I was rather excited when I got the offer to develop three delicious recipes in co-operation with Taverna.
It’s time for my monthly recipe (jeez) I know it has been sparse here – but I have a ton of good explanations, that I already elaborated here and won’t bore you with again.
Well it is time for Shawarma + a little competition are you ready?
Most of us living in the city can go around the corner and find a classic shawarma.
As a freelance food developer and photographer I often get some cool and very inspirational jobs, that really sets my creativity and love for seasonal produce on fire.
Hi guys. It’s been a while, and to be honest there might be a little longer between the post in the following month.
It think it is safe to say that most people love a creamy, delicious dip, and I personally feel that it can bind the whole meal together.
Well well, its has been a while – I know! But as you might have noticed the blog has gotten a little make-over.